How to Grow Zucchini: Secrets to a High-volume Harvest

Zucchini originated in Mesoamerica, the region extending from central Mexico through Belize, Guatemala, El Salvador, and Honduras. It’s a relatively recent addition to gardens but has been cultivated since at least the mid-19th century. Records from the 1800s...

Vegetable Companion Planting: How Does It Work? What Does It Do?

Plants have a buddy system. Certain plants help others grow stronger than they could on their own. Welcome to companion gardening. Farmers and plant enthusiasts have used this technique for centuries to boost crop yields, improve pest control, and promote overall...

Growing Eggplant for the Perfect Parmesan

The eggplant was first cultivated in Asia. However, most of its wild relatives are from Africa. This oft-maligned tear-shaped vegetable is a staple in many international cuisines and the beloved Italian comfort dish eggplant Parmesan. Cooked eggplant has a creamy...

Growing Beautiful Bell Peppers in Sunny SoCal

Bell peppers originated in the tropical and subtropical Americas. Columbus introduced them to Europe in 1493. Plant diversification occurred primarily in Mexico, the Caribbean, and Central America, where peppers flavored dishes, preserved food, and treated various...